Takeaway food

RESPONSIBLE CUISINE

Our cuisine is born from the territory: local products, recipes from the past, today’s awareness

Weekly menu

From October 5 to 10

Every week we will offer you a new menu proposal for each day, where you will find homemade, healthy, varied and quality dishes.

You can download the Weekly Menu here .

Starters

Main

Desserts

Monday

Starters

Zucchini soup with croutons

Lactis, Gluten, Soja, Vegetarià

Three-delight rice

Crustacis, Ous, Soja

Main

Tortiglioni with mushroom and cream sauce

Lactis, Sulfits, Gluten, Vegetarià

Breaded chicken breast with mashed potatoes

Lactis, Gluten, Ous, Peix, Soja

Desserts

Croissant pudding

Lactis, Gluten, Ous, Vegetarià

Tuesday

Starters

Broccoli gratin with béchamel sauce

Lactis, Api, Gluten, Soja, Vegetarià

Red bean stew

Api, Vegetarià

Main

Noodles in a casserole with ribs and sausage

Api, Gluten, Ous

Pork loin with camembert sauce and potatoes

Lactis, Api

Desserts

Stracciatella cake

Lactis, Gluten, Vegetarià

Wednesday

Starters

Eggplant millefeuille with serrano ham and béchamel

Lactis, Gluten

Mediterranean bulgur salad

Lactis, Sulfits, Gluten, Soja, Vegetarià

Main

Chicken with onions and potatoes

Api, Ous

Fusili with pesto rosso

Lactis, Fruits de closca, Sulfits, Gluten, Vegetarià

Desserts

Crunchy chocolate cake

Lactis, Fruits de closca, Gluten, Ous, Soja, Vegetarià

Thursday

Starters

Quinoa salad with tunna, fresh cheese and beetroot

Lactis, Sulfits, Peix

Leek and bacon quiche

Lactis, Sulfits, Gluten, Ous

Main

Cottage pie

Lactis

Frit de matances

Desserts

Milkshake cake

Lactis, Gluten, Ous, Soja, Vegetarià

Friday

Starters

Potato, bonito, boiled egg, and roasted peppers salad

Lactis, Ous, Peix

French beans with serrano ham, mushrooms and egg

Ous, Soja

Main

Grilled salmon with baked potato and dill mayonnaise

Lactis, Mostassa, Ous, Peix

Chicken curry with basmati rice

Api, Ous, Soja

Desserts

Carrot cake with mascarpone cream

Lactis, Fruits de closca, Gluten, Ous, Vegetarià

Saturday

Starters

Chicken croquettes

Lactis, Api, Gluten, Ous

Onion and botifarró coca

Sulfits, Gluten

Main

Seafood paella

Sulfits, Api, Crustacis, Ous, Peix, Mol·luscs

Beef stroganoff with noodles

Lactis, Mostassa, Sulfits, Api, Gluten

Desserts

New York Cheesecake

Lactis, Gluten, Ous

Home service zero emissions

Service available within the municipalities of Santa Maria del Camí, Consell and Pòrtol.

The philosophy of our cuisine

Our cuisine is based on a Mediterranean diet where vegetables play a special role.
vegetables and cereals, but without giving up meat and fish dishes.

More information

Testimonials

Bojos per la cuina

4.8

Based on 194 reviews

review us on

Alex Schh

2 years ago

Menjar super bo!
I preus ok, quantitat- calitat be!

Vicenç Ferretjans Moranta

2 years ago

Elena Navarro

2 years ago

Fa poquet que faig feina per Santa Maria i m'han recomanat aquest lloc per menjar per dur. Totes ses vegades que he vengut amb disfrutat molt. Hauria d'haver mes puestos com voltros. Menjar casolà i d'aqualitat molt bo.
PD: Sa llet de ametlla boníssim.

carme rodriguez

2 years ago

La veritat és que ens ha sorprès en positiu. Tot Boníssim. Menjar preparat de qualitat.

Antònia Riera Salom

2 years ago

Va ser un dinar de Nadal de quasi bé 100 persones i ens ho varen dur a domicili. Vàrem menjar crema d’ametlla i escaldums. Va ser molt casolà, calentet i un preu excel.lent.
Definitivament recomanable 100%

Antonio Coll

6 years ago

Bon menjar, pero sobretot poder planificar amb el seu menú setmanal.
Preu ajustadisim.
Com a prova del seu éxit, cua ahir a les 14:00 per recollir les comandes.